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2010 1-Day Conference2010 PreConference Seminar - Full Day

2010 3-Day Conference

2010 3-Day Conference

Price per Unit (piece): $275.00

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Pennwriters 3-Day Conference, Friday, May 14, to Sunday, May 16

Includes 30-plus workshops to choose from, read-and-critique session (limited availability, first-registered first-served basis), agent/editor appointment (limited availability, first-registered first-served basis), Saturday breakfast, and Saturday keynote lunch with Elizabeth Kann.

 

Included Meals:

Saturday breakfast offers a choice of Scrambled Eggs, French Toast, or Vegetarian—Chef’s Choice.

 

Saturday keynote lunch with HarperCollins children’s book author Elizabeth Kann offers a choice of Chicken Salad Croissant, Turkey Wrap, or Vegetarian—Chef’s Choice.

 

Optional Meals:

(For registered Published Penns) Published Author's Lunch/Retreat on Friday features a hot buffet lunch and a presetation by speaker Liz Scheier, former editor of Random House and Penguin and current director of publisher relations at ScrollMotion, the company that makes the Iceberg e-reader application for iPhone. For more on becoming a Published Penn, see the criteria on the web site and e-mail Jack Hillman at JHillwtr@aol.com.

 

(Optional) For anyone NOT attending the Published Author’s luncheon on Friday, we offer a Networking Lunch. This all you can eat sandwich buffet includes soup, fruit, sides, and dessert. Seating is by genre, giving attendees a chance to meet others who write similar material.

 

(Optional) Friday’s Keynote Dinner features HarperCollins best selling author James Rollins. Mr. Rollins is a well-known adventure thriller writer who is a frequent guest at writers conferences across the country. He writes single titles, series, movie novelizations, and books for independent readers. Dinner includes soup du jour, tossed garden salad, choice of New York Strip Steak, Grilled Chicken Chardonnay, or Vegetarian--Chef's Choice, and ice cream and a gaufrette cookie for dessert.

 

(Optional) Sunday’s breakfast buffet features an omlet/scrambled egg station, pancakes, and cheese blintzes with blueberry sauce.

 


*If you have special dietary needs, please note that in the comments section.




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